Ziggy’s is in the heart of Balaclava. Situated just by the train station and in keeping with the area it’s fun, funky and just a little bit grungy.
This smart casual pizzeria in Brighton combining family-friendly with excellent food and a pleasant environment. Embodying that Italian notion that a good meal should be enjoyed by everyone – from newborns to nonnas.
Penta, on Elsternwicks Ridell Parade, is a beautiful industrial fitted out cafe with some of the most stunning dishes in Melbourne.
This March, Prahran’s Greville Street will transform itself for one day only to bring you Flavours – a festival celebrating food and culture from around the globe.
Golden 8 is a brand new Curry restaurant just opened on Brighton’s Bay Street doing a vast range of curries and Indian and Asian speciality dishes.
We visited Bistro Morgan’s flagship Chapel Street store to meet the man himself and check out their artisan doughnuts – including the exciting vegan Mr Simpson and the ever popular golden gaytime inspired Gaytime Crunch.
Iconic raindrop cakes and Asian fusion sum up a Grand Lafayette experience. Relocating from Port Melbourne these guys are now seeking to crack the tricky Prahran brunch scene.
With one of the most extensive lists of sweet dishes on a brunch menu we’ve seen, the beautifully plated dishes and Sandringham’s Syndicate Room should be your go-to for a sugar craving.
Glass-fronted St James is nestled away in the middle of Malvern Road shopping strip. This unassuming cafe can be a little blink and you miss it, which you shouldn’t as it’s got some stunning dishes on offer.
East Bentleigh’s eclectic Astroluxe cafe has recently revamped their menu giving it a more summery vibe just in time for the warmer weather.
Are these Chapel Street’s most affordable lunches? Pran Central have launched their range of $10 lunches and we thing they’re offering pretty good bang for you buck!
Family friendly, vegan friendly, everyone friendly – Two Kings will warmly welcome you, and whether you go for one of their long-standing classic breakfast dishes, or something more creative from the specials board, you’re bound to leave happy!